Recipes

Recipes

Mains Pork Chops with Apples and Rosemary

Mains Baked French Toast with Cider Glazed Apples

Desserts Apple Baklava

Sides Mushroom, Apple, and Walnut Stuffed Acorn Squash

Mains Saucy Chicken Apple Saute

Apple-Rhubarb Chutney serves 4-6 people as an appetizer

Ontario Apple Chips Makes about 2 cups (500 mL) of apple chips.

Roasted Ontario Apple Gravy Makes about 3 cups (750 mL) of sauce, 12 servings.

World Cuisine Passport featuring Ontario Apples

Harvest Apple Pie with Cheddar Crust Makes 6 servings.