Recipes

Recipes

Mains Pickled Apples with Veal Schnitzel

Mains Ontario Apple-Walnut Pancakes with Spelt

Mains Ontario Apple, Caramelized Onion and White Cheddar Pizza

Desserts Apple Baklava

Sides Mushroom, Apple, and Walnut Stuffed Acorn Squash

Apple and Spinach Salad Makes 4 servings.

Roasted Ontario Apple Gravy Makes about 3 cups (750 mL) of sauce, 12 servings.

Apple Pastry Dessert Bars Makes 24 servings.

Apple-Rhubarb Chutney serves 4-6 people as an appetizer

World Cuisine Passport featuring Ontario Apples