Recipes

Recipes

Mains World Cuisine Passport featuring Ontario Apples

Soups & Salads Braised Cabbage with Ontario Apple and Pommery Mustard

Mains Pickled Apples with Veal Schnitzel

Mains Baked French Toast with Cider Glazed Apples

Desserts Caramel Dipped Ontario Apples

Roasted Ontario Apple Gravy Makes about 3 cups (750 mL) of sauce, 12 servings.

Ontario Apple, Caramelized Onion and White Cheddar Pizza Makes 4 to 6 servings.

Apple Pastry Dessert Bars Makes 24 servings.

Ontario Apple-Walnut Pancakes with Spelt Makes about 12 pancakes

Apple & Cheddar Lasagna Serves 10