Braised Cabbage with Ontario Apple and Pommery Mustard
Makes 8 servings.
Apple Oat Bars
Makes 9 bars
Pork Tenderloin with Sage Apple Butter
serves 4
Baked French Toast with Cider Glazed Apples
Makes 8 servings.
Crunchy Ontario Apple Slaw
Makes 6-8 servings