Publications

Recipes

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Appetizers & Snacks Apple & Blue Cheese Tarts

Desserts Poached Apples with Cranberry-Cider Sauce

Sides Mushroom, Apple, and Walnut Stuffed Acorn Squash

Soups & Salads Roasted Ontario Apple and Sweet Potato Soup with Spiced Walnut

Mains Apple and Sausage Farro Risotto

Harvest Apple Crisp 8-10 servings

Caramelized Ontario Apple Sundae with Crunchy Granola Makes 8 servings.

Ontario Apple Butter Makes about 2 cups (500 mL).

Ontario Apple Cheddar Soup Makes 6 servings.

Apple Stuffed Bacon Wrapped Pork Tenderloin Serves 4