Recipes

Braised Cabbage with Ontario Apple and Pommery Mustard

Braised Cabbage with Ontario Apple and Pommery Mustard Makes 8 servings.

Apple Beet Juice

Apple Beet Juice Makes 2 servings

Pickled Apples with Veal Schnitzel

Pickled Apples with Veal Schnitzel serves 4

Poached Apples with Cranberry-Cider Sauce

Poached Apples with Cranberry-Cider Sauce Makes 4 to 6 servings.

Ontario Apple and Smoked Trout Salad

Ontario Apple and Smoked Trout Salad Makes 4 servings.