Roasted Ontario Apple Gravy
Makes about 3 cups (750 mL) of sauce, 12 servings.
Roasted Leg of Lamb Stuffed with Ontario Apple and Rosemary
Makes 6 servings.
Apple Beet Juice
Makes 2 servings
Ontario Apple Smother Sauce
Makes about 2 cups (500 mL).
Harvest Apple Crisp
8-10 servings