Roasted Ontario Apple Gravy
Makes about 3 cups (750 mL) of sauce, 12 servings.
Sheet Pan Maple Dijon Apples & Pork
Makes 4 servings
Apple Plum Crisp
Makes 6 servings.
Baked French Toast with Cider Glazed Apples
Makes 8 servings.
Warm Apple, Bacon & Brussels Sprout Salad
serves 4