Poached Apples with Cranberry-Cider Sauce
Makes 4 to 6 servings.
Ontario Apple, Bacon and Chestnut Stuffing
Makes 10 to 12 servings.
Warm Apple, Bacon & Brussels Sprout Salad
serves 4
Apple and Spinach Salad
Makes 4 servings.
Pork Tenderloin with Sage Apple Butter
serves 4