Pork Tenderloin with Sage Apple Butter
serves 4
Ontario Apple Smother Sauce
Makes about 2 cups (500 mL).
Apple Plum Crisp
Makes 6 servings.
Braised Cabbage with Ontario Apple and Pommery Mustard
Makes 8 servings.
Ontario Apple, Bacon and Chestnut Stuffing
Makes 10 to 12 servings.