Braised Cabbage with Ontario Apple and Pommery Mustard
Makes 8 servings.
Roasted Leg of Lamb Stuffed with Ontario Apple and Rosemary
Makes 6 servings.
Ontario Apple, Bacon and Chestnut Stuffing
Makes 10 to 12 servings.
Warm Apple, Bacon & Brussels Sprout Salad
serves 4
Apple & Fennel Slaw
serves 4