Braised Cabbage with Ontario Apple and Pommery Mustard
Makes 8 servings.
Poached Apples with Cranberry-Cider Sauce
Makes 4 to 6 servings.
Harvest Apple Crisp
8-10 servings
Apple-Rhubarb Chutney
serves 4-6 people as an appetizer
Harvest Apple Crunch Turnover