Roasted Ontario Apple Gravy
Makes about 3 cups (750 mL) of sauce, 12 servings.
Roasted Leg of Lamb Stuffed with Ontario Apple and Rosemary
Makes 6 servings.
Sheet Pan Maple Dijon Apples & Pork
Makes 4 servings
Apple Beet Juice
Makes 2 servings
Poached Apples with Vanilla Coconut Cream
serves 4