Recipes

Poached Apples with Cranberry-Cider Sauce

Poached Apples with Cranberry-Cider Sauce Makes 4 to 6 servings.

Apple & Roasted Chicken Turnovers

Apple & Roasted Chicken Turnovers Makes 24 turnovers.

Braised Cabbage with Ontario Apple and Pommery Mustard

Braised Cabbage with Ontario Apple and Pommery Mustard Makes 8 servings.

Sheet Pan Maple Dijon Apples & Pork

Sheet Pan Maple Dijon Apples & Pork Makes 4 servings

Roasted Ontario Apple Gravy

Roasted Ontario Apple Gravy Makes about 3 cups (750 mL) of sauce, 12 servings.