Recipes

Braised Cabbage with Ontario Apple and Pommery Mustard

Braised Cabbage with Ontario Apple and Pommery Mustard Makes 8 servings.

Poached Apples with Cranberry-Cider Sauce

Poached Apples with Cranberry-Cider Sauce Makes 4 to 6 servings.

Ontario Apple, Leek & Duck Strudel

Ontario Apple, Leek & Duck Strudel Serving size, 3 slices, 1.5 cm wide

Pickled Apples with Veal Schnitzel

Pickled Apples with Veal Schnitzel serves 4

Bite-Sized Tart Tatin

Bite-Sized Tart Tatin Serves 12