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Growers
Recipes
World Cuisine Passport featuring Ontario Apples
Ontario Apple and Smoked Trout Salad
Makes 4 servings.
Apple Plum Crisp
Makes 6 servings.
Roasted Leg of Lamb Stuffed with Ontario Apple and Rosemary
Makes 6 servings.
Braised Cabbage with Ontario Apple and Pommery Mustard
Makes 8 servings.
