Poached Apples with Cranberry-Cider Sauce
Makes 4 to 6 servings.
Pork Tenderloin with Sage Apple Butter
serves 4
Apple Bread Pudding with Rum Sauce
Makes 8 servings.
Pork Chops with Apples and Rosemary
Makes 4 servings.
Caramelized Ontario Apple Sundae with Crunchy Granola
Makes 8 servings.