Braised Cabbage with Ontario Apple and Pommery Mustard
Makes 8 servings.
Apple Beet Juice
Makes 2 servings
Baked French Toast with Cider Glazed Apples
Makes 8 servings.
Roasted Ontario Apple and Sweet Potato Soup with Spiced Walnut
Makes 12 servings.
Pickled Apples with Veal Schnitzel
serves 4