Publications

Recipes

Please choose a publication category from the menu on the left.

Mains Pork Chops with Apples and Rosemary

Mains Pork Tenderloin with Sage Apple Butter

Mains Roasted Apples and Duck

Desserts Caramel Dipped Ontario Apples

Soups & Salads Warm Apple, Bacon & Brussels Sprout Salad

Peanut Apple Soup Serves 5

Roasted Ontario Apple Gravy Makes about 3 cups (750 mL) of sauce, 12 servings.

Apple Pastry Dessert Bars Makes 24 servings.

Apples and Chocolate Hummus

Chunky Cran-Apple Bran Muffins Makes 8 large muffins