Recipes

World Cuisine Passport With Apples

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Mains Roasted Apples and Duck

Soups & Salads Apple Probiotic Bowl

Desserts Harvest Apple Pie with Cheddar Crust

Mains Roasted Leg of Lamb Stuffed with Ontario Apple and Rosemary

Mains Apple Mac and Cheese Bake

Roasted Ontario Apple and Sweet Potato Soup with Spiced Walnut Makes 12 servings.

Firecracker Candied Apples Makes 12 candied apples.

Braised Cabbage with Ontario Apple and Pommery Mustard Makes 8 servings.

Soft Apple Pie Breakfast Cookies Makes 18 cookies

Apple-Rhubarb Chutney serves 4-6 people as an appetizer