Back to School Lunches

Recipes

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Mains World Cuisine Passport featuring Ontario Apples

Mains Quesadillas with Ontario Apple Salsa

Mains Pork Chops with Apples and Rosemary

Mains Roasted Leg of Lamb Stuffed with Ontario Apple and Rosemary

Desserts Poached Apples with Cranberry-Cider Sauce

Apple Oat Bars Makes 9 bars

Crispy Chicken Fingers with Ontario Apple Fries Makes 6 servings.

Puffy Baked Apple Pancake Makes 8 servings.

Mini Cinnamon Roll Apple Pies Makes 16 cups

Pork Tenderloin with Sage Apple Butter serves 4